11
Jan
10

sometimes it pays to be a workaholic




hazelnut chocolate

Originally uploaded by ann gav

I work a lot.
People at work know how much I love sweets.
They also know that I will frequently be running on sugar highs vs. regular meals.
As a result, anyone who helps me chase the sucrose dragon is my friend.

Today’s entry – a white chocolate hazelnut concoction imported from Spain. The kicker? It’s infused with orange blossoms! Man, there was a lot of deliciousness going on with this chocolate (which was rapidly consumed immediately after this photo was taken, and well before the time of day when one should start on the chocolate binging.)

And a final note – yes, the choclate looks slightly blue, but that’s because it’s bathed in the cool glow of a computer monitor, likely with some open MS Word document on it.

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