18
Jun
10

What’s in Chef Spike’s fridge? You might not wanna know.

Chef Spike is the former Top Chef guy who owns Good Stuff Eatery–the place with a damn fine burger, a bottle of Sriracha on every table, and a milkshake that causes serotonin surges (the toasted marshmallow).

That’s why I was expecting to find better sweets in his fridge and freezer. Jolly Rancher popsicles? Andes chocolates? Skinny Cow ice cream? Hershey’s chocolate syrup? That’s how he (and his fiance) get their sugar on?

Click on the photo to see the full post at BrightestYoungThings.

Photo by Aineki Traverso via BrightestYoungThings


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