Posts Tagged ‘orange souffles

25
Apr
10

Cuisine Solutions orange souffles

We’ve been on a Cuisine Solutions kick lately, after learning that Citronelle’s Michel Richard gets his braised shortribs from this company (isn’t that cheating?). For their meats, they use a special sous vide cooking process, where food is cooked at a low temperature for a long time to preserve its texture, flavor, etc.

This box of souffles is not cheap at $34.99 including S&H from Costco’s website (we haven’t seen these in their stores). With 4 souffles per box, you’re totally paying fancy-restaurant rates for dessert–only you have to heat it up yourself! (Correction, June 14: You actually get 8 for that price.)

These souffles cook in the oven in about 15 minutes. I enjoyed the marshmallowy texture, complemented by a sugar-cookie base.

But the orange coulis. What a letdown. It reminded me of the canisters of frozen Minute Maid concentrate that my mom bought when we were kids. Didn’t taste fresh–I probably could have done better by juicing and zesting some navel oranges, reducing the liquid over the stove with a bit of sugar.